Elegant and understated. I believe that is a fitting discription for this particular cake. The truth is I don't often get requests for cakes of this style. But I love making them. This particular cake is decadent chocolate with classic buttercream frosting. Gumpaste flowers and verdant buttercream stems adorn both tiers.
The flowers should be made well in advance.
1 comment:
I really like this cake. It's almost like a grown up version of the cake you made for Savannah.
P.S. I love that you're blogging from the road, and I love even more that you're less than 2 hours from my house! Let Spring Break begin!!!
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